Scranton Club of Lehigh Valley: Dinner at the Hampton Winds
Thursday, 27 September, 2012
Time: 6:30 p.m.
Where: Hampton Winds, the Lehigh Valley's Culinary School and Dining Room at Northampton County Community College Cost: $45 per person.
Hampton Winds Restaurant is the training ground for Northampton's highly-regarded Culinary Arts program. A five-course meal will be created and served by the students of the culinary school. The dining event will take 2 1/2 hours and it's BYOB if individuals are interested in bringing beer or wine.
Dress is business casual. Cost is $45 per individual and that includes gratuity. Reservations are limited to 20 people. First come, first served.